Dairy cooperative of Yenne

Benefiting from high quality pastures and ancestral know-how, the cheeses made in the dairy Coopérative of Yenne leave an outstanding and delightful local taste on everyone's palate.

Founded in 1962, the Yenne dairy cooperative transforms the milk of farmers in the Savoyard foreland into cheeses. Our "Dent du Chat" range includes : Meule de Savoie, Tomme de Montagne, Tomme de Savoie IGP, Tomme de Yenne, Raclette, Tomme à l'ail et à l'ail des ours, Cailladou, Tommette and Savoie organic cheese. These cheeses are on sale in the store. No guided tours available. Beekeeping products and wines on sale.